Regulation 1994/1501 - Temporary suspension of the autonomous common customs tariff duties on a number of agricultural products

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31994R1501

Council Regulation (EC) No 1501/94 of 27 June 1994 temporarily suspending the autonomous common customs tariff duties on a number of agricultural products

Official Journal L 162 , 30/06/1994 P. 0003 - 0004

Finnish special edition: Chapter 2 Volume 11 P. 0134

Swedish special edition: Chapter 2 Volume 11 P. 0134

COUNCIL REGULATION (EC) No 1501/94 of 27 June 1994 temporarily suspending the autonomous Common Customs Tariff duties on a number of agricultural products

THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community, and in particular Article 28 thereof,

Having regard to the proposal from the Commission,

Whereas production in the Community of the products specified in this Regulation is currently inadequate or non-existent; whereas producers thus cannot meet the needs of user industries in the Community;

Whereas in these cases, it is in the interest of the Community to suspend the autonomous Common Customs Tariff duties totally;

Whereas the decision for the suspension of these autonomous duties should be taken by the Community;

Whereas, in view of the difficulty of assessing accurately short-term trends in the economic situation in the relevant sectors, suspension measures should be taken only temporarily by fixing their period of validity by reference to the interests of Community production,

HAS ADOPTED THIS REGULATION:

Article 1

The autonomous Common Customs Tariff duties for the products listed in the table appearing in the Annex shall be suspended at the level indicated in respect of each of them.

These suspensions shall apply from 1 July 1994 to 30 June 1995.

Article 2

This Regulation shall enter into force on 1 July 1994.

This Regulation shall be binding in its entirety and directly applicable in all Member States.

Done at Luxembourg, 27 June 1994.

For the Council

The President

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    SIMITIS

ANNEX

"" ID="1">ex 0710 21 00> ID="2">* 10> ID="3">Peas in pods, of the species Pisum sativum of the variety Hortense axiphium, frozen, of a thickness not exceeding 6 mm, to be used, in their pods, in the manufacture of prepared meals (a) (b)> ID="4">0"> ID="1">ex 0711 90 60> ID="2">* 11 * 91> ID="3">Mushrooms, excluding mushrooms of the species Agaricus spp., provisionally preserved in brine, in sulphur water, or in other preservative solutions, but unsuitable in that state for immediate consumption, for the food-canning industry (a)> ID="4">0"> ID="1">ex 0712 30 00> ID="2">* 17 * 24> ID="3">Mushrooms, excluding mushrooms of the species Agaricus spp., dried, whole or in identifiable slices or pieces, for treatment other than simple repacking for retail sale (a) (b)> ID="4">0"> ID="1">ex 0713 33 90> ID="2">* 20> ID="3">Beans, white, dried, of the species Phaseolus vulgaris, of which not more than 2 % by weight are retained by a screen with apertures of a diameter of 8 mm, for use in the food-canning industry (a)> ID="4">0"> ID="1">ex 0804 10 00> ID="2">* 11 * 21> ID="3">Dates, fresh or dried, for the processing industry, other than for the production of alcohol (a)> ID="4">0"> ID="1">ex 0804 10 00> ID="2">* 12 * 22> ID="3">Dates, fresh or dried, for packing for retail sale into immediate packings of a net content not exceeding 11 kg (a)> ID="4">0"> ID="1">ex 0810 40 50> ID="2">* 10> ID="3">Fruit of the species Vaccinium sacrocarpon, fresh> ID="4">0"> ID="1">ex 0810 90 80> ID="2">* 10> ID="3">Rose-hips, fresh> ID="4">0"> ID="1">0811 90 50 0811 90 70 ex 0811 90 99> ID="2">* 66 * 67> ID="3">Fruit of the genus Vaccinius, whether or not cooked, frozen, not containing added sugar of other sweetening matter> ID="4">0"> ID="1">ex 0811 90 99> ID="2">* 40> ID="3">Rose-hips, whether or not cooked, frozen, not containing added sugar or other sweetening matter> ID="4">0""

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(1)() Control of the use for this special purpose shall be carried out pursuant to the relevant Community provisions.

(2)() However, the suspension is not allowed where processing is carried out by retail or catering undertakings.

This summary has been adopted from EUR-Lex.